Schmidt English Muffins, Cinnamon Raisin 6 Ea

Rise n shine with Old Tyme. Breakfast: Start your day with an open-faced Old Tyme English Muffin, lightly toasted, topped with egg (cooked to your liking) and Canadian bacon. Sprinkle with cheddar cheese. Heat until cheese melts. Accompany with cereal or fruit or wrap it up and take it with you. You can make these the night before, then heat and eat. Lunch: Meal by itself. Place a scoop of tuna salad on lightly toasted Old Tyme English Muffin. Cover with cross strips of your favorite cheese. Heat until cheese is melted. Garnish with chips, pickle, or fruit.